| Hors D' Oeuvre |
| Cold |
| Lobster Belvedere |
25.00 |
| Smoked Salmon |
10.00 |
| Imported Caviar per oz |
Market Price |
| Pate Maison |
10.00 |
| Shrimp Cocktail |
15.00 | |
| Hot |
Abalone
Sauteed Amandine |
30.00 |
Scampis en Croute
Shrimp in Puff Dough with Chablis Sauce |
15.00 |
Escargots Chablisiennes
Garlic Butter |
12.00 |
California Quail
Roasted with Apple. Raisins, Sauternes Sauce |
15.00 |
|
|
| White Bean Soup |
6.00 | |
| Salads |
| California Breeze |
9.00 |
| Caesar |
9.00 |
| Eggplant Caviar |
9.00 | |
| Pacific Rim Cuisine |
Salmon en Croute
Pacific Salmon in Puff Dough with Chablis Sauce |
30.00 |
| Seafood Curry |
35.00 |
Scampi en Croute
Gulf Shrimp in Puff Dough with Beurre Blanc Sauce |
35.00 |
| Alaska Halibut |
35.00 |
| Frog Legs Bora-Bora |
30.00 |
| Dover Sole |
50.00 |
| Veal Scallopini, Calvados |
35.00 |
| Imported Filet of Sole |
35.00 |
Tenderloin of Pork Jessabelle
Port Wine, Apricot Pineapple Sauce |
30.00 |
Abalone
Farm Raised, Sauteed Amandine |
65.00 | |
| Specialities et Flambes |
| Tournedos Marchant de Vin |
40.00 |
Steak au Poivre
Filet cut Sauteed in Butter, Flamed With Brandy, Simmered in Demi Glace, Mustard and Peppercorn |
40.00 |
Steak Diane
Trimmed Tenderloin, Flamed with Brandy, Sauteed with Mushrooms, Shallots, Cream and Sauce Diable |
40.00 |
Rack of Lamb Dijonnaise
Dijonnaise Mustard and Herbs |
40.00 |
Breast of Chicken Montevideo
Roast Chicken with Apple, Walnut and Raisin Port Wine Sauce |
30.00 |
Filet of Beef Wellington
Beef Tenderloin Baked in Flaky Dough |
40.00 |
Wiener Schnitzel
Breaded Veal Scallopini |
35.00 | |
| De La Grillade |
|
Chateaubriand Bouquetiere for 2
An all-time classic served with truffle sauce |
40.00
per person | |
| Les Entremets |
| May we suggest you order souffles at the same time you order dinner. |
Souffles for 2
Grand Marnier, Chocolate, Raspberry |
12.00
per person |
Strawberry Romanoff for 2
Vanilla Ice Cream, Kirsch, Port,
Orange Curacao |
10.00
per person |
| Coupe Maitre D' |
10.00 | |
| Flaming Delights |
| Banana Foster for 2 |
20.00 |
| Crepes suzette for 2 |
20.00 |
| Cherries Diable for 2 |
20.00 |
| Baked Alaska for 2 |
20.00 |
Cafe Diable
Orange Liquer, Brandy, Orange, Cinnamon |
15.00
per person |
Spanish Coffee
Brandy Kahlua, Cream |
10.00 |
Brazilia Coffee
Orange Liqueurs, Cream |
10.00 |
Irish Coffee
Irish Whiskey, Cream |
10.00 |
| Coffee, Tea, Milk |
4.00 |
| Cafe Filtre |
5.00 | |
| If a dish is missing today from our menu, do not be disappointed. The market selection or quality was not available. |
| We do not serve any local fish, tuna or any other fish with high concentration of Mercury. |